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Fried pollock marinated in Hooked spices, vinegar fries & tartar sauce
– Add mushy peas +12,-

Fried pollock marinated in Hooked spices, mixed greens w. sesame, goma mash
– Add vinegar fries & dip +40,-
– Add mushy peas +12,-

Salmon, black rice, ginger, seaweed, edamame, avocado, soy dressing, sesame, spicy mayo
– Double salmon +45,-
– Add vinegar fries & dip +40,-

Tuna, black rice, ginger, seaweed, edamame, avocado, soy dressing, sesame, spicy mayo
– Double tuna +45,-
– Add vinegar fries & dip +40,-

Tempura prawns, black rice, avocado, edamame, pineapple, pickled red onions, soy dressing, sesame & asian lobster mayo
– Double prawns +45,-
– Add vinegar fries & dip +40,-

w. Vinegar fries & dip
Organic brioche, chilled lobster in lemon and pepper dressing, topped with chives & fried onion rings.
– Double lobster +95,-

w. Vinegar fries & dip
Fried pollock in Hooked spices, organic brioche, honey/mustard mayo, cucumber, cheddar & pickled red onions

w. Vinegar fries & dip
Fish cake of faroese salmon, organic brioche, guacamole, cabbage, piquillo, wasabi mayo & coriander

w. Vinegar fries & dip
Fried halloumi, organic brioche, cucumber, honey/mustard mayo & pickled red onions